Green Tea Waffle Honeycomb Ice Cream Sandwich

Waffle to begin an indulgent weekend.

Ingredients(Serve 2):

200g Flour

1tsp Baking powder

3tsp Green tea powder

1 Egg

Pinch of salt

50g Light brown sugar

10g Butter (Melted)

200ml Milk

2 scoops Honeycomb Ice cream(or any other flavor)

Method:

1. Preheat waffle maker.

2. In a large bowl combine flour, baking powder, green tea powder and salt. In another bowl, beat egg and brown sugar until fluffy, then beat in milk, and melted butter. Stir the wet into dry until just moist. Do not over stir the waffle batter. Brush the waffle maker with a little melted butter and cook it until brown.

3. Put the ice cream in the middle of the two, serve with toppings of choice, I served mine with whipped cream and honey.