Friday, 18 March 2011

Oreo Cupcakes


Am addicted to oreo recently! Another thing that make with oreo!:)

recipe from suzie's note


Ingredients:
100g plain flour
20g cocoa powder
100g caster sugar
1.5 tsp baking powder
a pinch of salt
40g unsalted butter, room temperature
120ml whole milk
1 egg
1/4 tsp vanilla extract
6 oreo, with cream, chopped

Decoration: 1 quantity cream cheese frosting with added oreo crumbs (2-3 oreos without cream, blist into crumbs), orignal size oreo or mini oreo (depends on your case size).

Method:

Mix all dry ingredients together in a mixing bowl, add in the butter. And continue mixing until they all become sand. The add the egg into the mixture and mix well. You may find this lumpy but don’t worry. Add vanilla extract into milk. Gradually, pour in 1/4 of the milk into the mixture, mix well slowly. And add in the remaining milk by two to 3 times. Continue mixing for a minute or two until the mixture is smooth. Be careful not to overmix and stretch the flour. Add the chopped oreo in and mix it lightly using spatula. Or you can fill cases half batter, add the chopped oreo and put more batter to cover it. Bake for 15 - 25 mins depends on the size case you use.

Cream cheese frosting making
300g icing sugar, 50g unsalted butter [room temp], 125g cream cheese [cold]
- Cream the butter and icing sugar together, until  you get like white sand looking.
- Add the cold cheese at once and whisk well. As all ingredient has incorporated, you will find the whole thing really stiff. Continue to whisk until you get a fluffy texture (about 5 minutes)
- Spoon into a glassware
, wrap with clingfilm and leave it in the fridge till you are ready to decorate.

chop chop chop

cupcakes in process:)

mini one:)

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